SWISS GRAPE 21
SWISS GRAPE 21 is made up of a white grape juice concentrate, enriched with ingredients of 100% natural origin, each of which has a role to play in the overall physiological effect as well as in the texture and preservation.
The benefits of grape cures have been known since the 18th century and have even been prescribed by the Medical Academy since 1933 to treat several illnesses such as intestinal dysfunctions, gallstones, hepatic weaknesses, and acido-basic imbalance.
The blend is made with a colloid: manioc maltodextrin with a low Glycaemic Index (GI)
100% NATURAL GRAPE CONCENTRATE ENRICHED WITH DEPURATIVE PLANTS
SUITABLE FOR A DETOX OF 21 DAYS
SWISS GRAPE 21 is made up of a white grape juice concentrate, enriched with ingredients of 100% natural origin, each of which has a role to play in the overall physiological effect as well as in the texture and preservation.
The benefits of grape cures have been known since the 18th century and have even been prescribed by the Medical Academy since 1933 to treat several illnesses such as intestinal dysfunctions, gallstones, hepatic weaknesses, and acido-basic imbalance.
The blend is made with a colloid: manioc maltodextrin with a low Glycaemic Index (GI)
100% NATURAL GRAPE CONCENTRATE ENRICHED WITH DEPURATIVE PLANTS
SUITABLE FOR A DETOX OF 21 DAYS
SWISS GRAPE 21 is made up of a white grape juice concentrate, enriched with ingredients of 100% natural origin, each of which has a role to play in the overall physiological effect as well as in the texture and preservation.
The benefits of grape cures have been known since the 18th century and have even been prescribed by the Medical Academy since 1933 to treat several illnesses such as intestinal dysfunctions, gallstones, hepatic weaknesses, and acido-basic imbalance.
The blend is made with a colloid: manioc maltodextrin with a low Glycaemic Index (GI)
100% NATURAL GRAPE CONCENTRATE ENRICHED WITH DEPURATIVE PLANTS
SUITABLE FOR A DETOX OF 21 DAYS
SWISS GRAPE 21 is a concentrate of white grape juice and 100% natural plant extracts. No added sugar, no sweetener, allergen-free, gluten-free, vegan. Natural flavors. Low Glycaemic Index (GI) – Produced in Switzerland.
Store at room temperature (between -8 and 22 °C).
21 days cure, ideally in spring and autumn. To be taken every morning on an empty stomach in one go, with water if necessary. Wait 45 minutes before eating. Hydrate well.
Presentation: 100g pouch with cap.
Packaging : box of 22 pouches.